Home | Biomarkers of exposition_Uchuva Dorada
18 February 2021 - 2:55pm by kmunoz18 February 2021 - 3:32pm by kmunoz

In this update, the results obtained from the effect of Physalis consumption on biomarkers (metabolomics) and intestinal microbiota are attached.

Changes to Date of first publication
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2020-12-15T00:00:00
+
2021-12-15T00:00:00
Changes to Record Verification Date
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2021/02/16
+
2021/02/18
Changes to Next update date
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2022/02/16
+
2022/02/18
Changes to Results file
  +
sites/default/files/ReporteResultados-RPCEC-INGLÉS Diligenciado_0.pdf
Revision of 18 February 2021 - 3:32pm: